Oma cheese software#
Oma cheese free#

After spending hours per batch of cheese washing all the equipment by hand, they also bought a giant dishwasher. They added a cheese-making facility onto the early-twentieth-century milking barn and bought a variety of equipment, including white plastic molds in which the whey drains from the milk, leaving curds that harden into cheese, and a giant dumbwaiter to transport the cheese from where it’s made to where it sits a floor below, aging and getting brined in a warm, climate-controlled room. Sebastian and his brother Dan developed the cheese business together, though Dan has moved on to other things and no longer works on the farm. Alice, a Camembert-style cheese, named after the peak overlooking the farm Savage, a hard, alpine-style cheese, aged for eight to twelve months and named after the man who originally settled the farm in the 1700s Mad River Blue, a mild, creamy cheese aged for about three months and Oma, a Tomme-style cheese reminiscent of those made in the Swiss and French Alps, and named in honor of von Trapp’s grandmother. What they needed was a new product, and one for which they themselves could decide how much to charge.įast-forward about a decade: now, the milk from all the cows on the farm goes into four different kinds of von Trapp Farmstead organic cheese: Mt. But even so, with fluctuations in the milk market, they didn’t have control over the price of their product. They had already transitioned the farm from conventional to organic milk, which commands a higher price. The only problem was that the small milking operation of around fifty cows couldn’t support anyone other than his parents.

Oma cheese software#

But after four years at the University of Vermont and five years working for a software company, von Trapp realized that he missed the farm and wanted to go back. When Sebastian von Trapp was growing up on his parents’ small dairy farm, bought by his grandparents in 1959, he never imagined he would want to build a life there too. You can have your pancake topped with raisins, pineapple, bacon or cheese, or, being in Scheveningen, with various types of fish.Artisan cheese making is helping the von Trapp Farm thrive for a third generation. Whether you have a sweet tooth or rather eat a savory pancake, Dutch food restaurant Oma Toos has it all. Pancakes and poffertjes at Dutch food restaurant Oma Toosīesides the very tasty Dutch dishes, one needs to try a Dutch pancake, poffertjes or waffles. Of course, you should start your lunch or dinner with the soup of the day, made according to Oma Toos’ recipes. If you are looking for a hearty dinner, take a look at the Angus beef burger or traditional Dutch stew, also prepared in a tasty vegetarian version. Truely Dutch dishes are croquettes with meat or shrimp or ‘uitsmijters’ (bouncers), fried eggs with ham or cheese. The recipes she wrote down are still used today! The chefs serve a beautiful shrimp cocktail or salad with smoked salmon and cream cheese for lunch, for example. Scheveningen is an old fishing village so it is no surprise fish can be found on the menu of Dutch food restaurant Oma Toos. Children are most welcome, in fact, the owners have created a neat kiddie corner in which the children can play. In the cosy and very Dutch food restaurant, the owners serve a wide variety of traditional dishes. Oma Toos is proud to say they serve great food for everybody and, also important, fitting in every budget. And if that isn’t enough, you’ll be having lunch or dinner in the officially chosen best and most fun restaurant in the municipality of The Hague! Dutch food restaurant Oma Toos for everybody The friendly owners, grandchildren of grandmother Toos, will welcome you with open arms and will treat you to the best Dutch cuisine one can find in Netherlands.

Oma cheese free#

The Dutch food restaurant Oma Toos has lots of parking next door to the restaurant and best of all, it is free of charge. From the sunny patio’s or the two indoor spacious rooms on two floors, it is a memory that will last a lifetime.

The very best place to go is Dutch food restaurant Oma Toos in Scheveningen, located at one of the beautiful local marina’s. When you are visiting Netherlands and are enjoying all the lovely Dutch traditions, there is certainly one you shouldn’t miss: eating Dutch dishes or the famous Dutch pancakes and poffertjes.